Combination tank: lauter/whirlpool tank, kettle
3/4 vessels is also available if pub brewery space and operation needed
Hot water tank is optional
Capacity: from 100L to 5000L(1bbl to 50bbl) per brew.
Structure:two-vessel,three-vessel, four-vessel and five-vessel.
Heating Source: Electric/Stream/ Directly Fire.
Material:Stainless steel and Red Copper.
Control System：manual or semi-automatic
Pipeline system/VFD Wort pump/Two stage heater exchanger/Yeast adding tank/Oxygenate system
/Cleaning device/Sparaging device/Spend grain door/whilpool tank side manway/sieve plate/glass sight
/whilpool tank glass sight /whilpool tangent tube/Steam condensate device/electric heater/work platfor
m/PT-100 temperature sensor/manual valve
Optional high-class configuration:
Glass manway/LED sight glass/Laser cutting sieve plate/Rake knife with the function to remove spend
grain/wort Grant/Hop back tank/Grist hydrator/Flex auger system